Description
This wine is composed of a blend of grapes from the varieties Viosinho, Rabigato, Códega de Larinho and Gouveio,
from vineyards over 30 years old, located at an altitude of 700m in Pombal de Ansiães.
Vinified in stainless steel vats for 30 days at controlled temperatures between 10o and 12o C.
10o and 12o C. Ageing: 2nd year French oak barrels for 12 months.
